Skordalia

Written By Kiki Liston

INGREDIENTS

  • 1lb gold potatoes peeled

  • salt to taste

  • 4 cloves garlic roasted/confit

  • 4 cloves garlic fresh

  • 1/4 cup fresh lemon juice

  • 1/2 cup Kefi L!fe EVOO

DIRECTIONS

  • Boil potatoes 10-15 minutes until cooked

  • Let sit for 5-7 minutes to cool

  • Mash potatoes with fresh and roasted garlic

  • Garnish with oil, zest, & parsley

Kiki Liston
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